On a separate topic, we have been getting a lot of questions/concerns about the "green slime" being seen predominately on Waneta Lake. This is in no way related to the treatment. Instead we believe it is due to our "friends" the zebra mussel. We have consulted a couple of the folks we have been working with from Cornell and Brockport and they agree. There is a lot of technical detail, but the net of it is the zebra mussels have increased the water clarity (8.5ft at the last reading) which has caused the algae to become a problem. Hopefully as native plants continue to grow, the amount of algae will reduce. If you would like to see the technical explanation, please send us an e-mail and we would be happy to pass it along.
Use of these waters and those waters affected by the treatment are prohibited or restricted as follows:
1. There are no pesticide-related restrictions for fishing or use of the fish caught as a result of the treatment.
2. Swimming is prohibited for 3 hours after completion of each lake’s treatment.
3. Use of the water for human consumption, drinking or food preparation, is prohibited following application until the Renovate® concentration falls below 50 parts per billion (ppb) by laboratory analysis. A notice will be posted when the level is reached.
4. Treated water may not be used for irrigation purposes for 120 days after applications or until residue levels of Renovate® are determined by laboratory analysis to be 1 ppb or less. A notice will be posted when the level is reached.
Questions may be directed to Gail Mortimer or John Cole at the NYSDEC, 585-226-2466, or to Dennis Fagan, 292-3687, Cartha Conklin, 292-6153, Sean Fitzpatrick, 292-6508 or Gordon Shafer, 292-6276 of the Lamoka/Waneta Lakes’ Association.
This project is being conducted under NYSDEC “PERMIT TO USE CHEMICALS FOR THE CONTROL OR ELIMINATION OF AQUATIC VEGETATION”: Aquatic Pesticides permit number 8-9908-00171/00001 and Freshwater Wetlands permit number 8-9908-00171/00002.
If you wish to receive an e-mail updating you on the status of the above restrictions, please click on the feedback link on at the top left of this page. Please include your name and e-mail address. Thank you!